Proud To Be Agriculturist
Classification Of Crops Arable crops: Crops which are cultivated on ploughed land. They are annual crops and include cereals, root crops, tobacco, sugarcane, maize and potatoes. Aromatic crops: The crop/plant …
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Crop Productivity Features Rice • Rice covers about 23% of gross cropped area. • Climatic Conditions– Rainfall more than 125 cm., clayey loam is best, tolerate acidic as well as …
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Irrigation Management 1. Rice – Total water requirement is 1100–1250 mm. The daily consumptive use of rice varies from 6-10 mm and total water ranges from 1100–1250 mm depending upon …
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Silage Making Silage is a product obtained by packing fresh fodder in a suitable container (Silo) and allowing it to ferment under anaerobic conditions with out undergoing much loss of …
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Hay Making: Hay can be defined as the conversion of green forage into dry form without affecting quality of original material. It is the most common, easy and safe method …
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● ‘Father of India’s Green Revolution’—Dr. M.S. Swaminathan (Dr. Monkombu Sakbasivan Swaminathan), who is Ex-D.G. (ICAR) New Delhi and has also established M.S. Swaminathan Research Foundation, at Chennai (Tamil Nadu). …
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