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Rabi Crops

Chickpea Cultivation

Chickpea Cultivation

Introduction to Chickpea Chickpea Cultivation:-, (Cicer arietinum), also called garbanzo bean or Bengal gram, annual plant of the pea family (Fabaceae), widely grown for its nutritious seeds. Chickpeas are an important food plant in India, Africa, and Central and South America. CLIMATIC REQUIREMENTS For Chickpea Cultivation       Chick pea is a winter season crop but severe cold and frost are injurious to …

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Wheat Cultivation

Wheat (Triticum spp.) FAMILY: Poaceae ORIGIN: South-west Asia Introduction: Wheat (Triticum spp.) occupies the prime position among the food crops in the world. In India, it is the second important food crop being next to rice and contributes to the total foodgrain production of the country to the extent of …

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