1. Gulkand is made from the most common beautiful flower of : ROSE
2. A branch of horticulture dealing with the production and marketing of vegetable is called : OLERICULTURE
3. Commercial production of fruits is known as : ORCHADING
4. The Potato is : TUBER
5. Lettuce is : LEAF
6. Sensitive to high water table : GUAVA
7. International Institute of Horticulture is situated at : BRAZIL
8. Dwarf variety of mango : AMARPALI
9. Modified stem of banana is :RHIZOMES
10. Fruit most suited for jelly making : GUAVA
11. Which fruit is called as “Miracle fruit of China” : KIWI FRUIT
12. “Hen & Chicken” a disorder is observed in : GRAPES
13. Tongue grafting is a modified form of : WHIP GRAFTING
14. Sweetest variety of mango : CHAUSA
15. Which state is the leading producer of Litchi : BIHAR
16. Nutrient loving plant is : CITRUS
17. Lalit is an improved cultivar of : GUAVA
18. Vivipary is observed in : JACKFRUIT
19. The most common type of Jamun grown in North India : RAJ JAMUN
20. Development of embryo from unfertilized egg is known as : PARTHENOGENSIS
21. Development of embryo without fertilization is known as : APOMIXISIS
22. Most important disease of banana in India is : BUNCHY TOP
23. Bearing habit of mango is : MIXED
24. Bending is practice in guava to encourage : BETTER FRUITING
25. Famous variety of mango for pickle use is : RAMKELA
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