Indian and International Food Laws

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❖ Food Safety and Standards Act of India, 2006: Provision, definitions and different sections of the Act and implementation.

❖ FSS Rules and Regulations

❖ Overview of other relevant national bodies (e.g. APEDA, BIS, EIC, MPEDA, Spice Board etc.)

❖ International Food Control Systems/Laws, Regulations and Standards/Guidelines with regard to Food Safety – (i) Overview of CODEX Alimentarius Commission (History, Members, Standard setting and Advisory mechanisms: JECFA, JEMRA JMPR): WTO agreements (SPS/TBT):

❖ Important national and international accreditation bodies


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