Seed Multiplication Ratio
It is nothing but the number of seeds to be produced from a single seed when it is sown and harvested. According to expert group of seeds (1989), the seed multiplication ratio for different crops are as follows.
| Crop | Seed Multiplication Ratio |
| Wheat | 1:20 |
| Paddy | 1:80 (Varieties) |
| 1:100 (Hybrids) | |
| Maize | 1:80 (Varieties) |
| 1:100 (Hybrids) | |
| Sorghum | 1:100 |
| Bajra | 1:200 |
| Ragi | 1:80 |
| Gram | 1:10 |
| Blackgram | 1:40 |
| Greengram | 1:40 |
| Cowpea | 1:40 |
| Horsegram | 1:40 |
| Moth bean | 1:40 |
| Red gram | 1:100 |
| Cole crops | 1: 433 |
| Potato | 1:4 |
| Groundnut | 1:8 |
| Linseed | 1:50 |
| Cotton | 1:50 |
| Jute | 1:100 |
| Mestha | 1:40 |
| Sunhemp | 1:30 |
| Berseem | 1;10 |
| Lucerne | 1:25 |
| Oats | 1:15 |
| Bhendi | 1:100 |
| Tomato | 1:400 |
| Brinjal | 1:450 |
| Chillies | 1:240 |
| Watermelon | 1:100 |
| Pumpkin | 1:160 |
| Bittergourd | 1:41 |
| Bottlegourd | 1:99 |
| Ridgegourd | 1:83 |
| Cucumber | 1:200 |
| French bean | 1:9 |
| Clusterbean | 1:50 |
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